Recipes in Category Cake:

Full of juiciness and with a long shelf life

Ideal for using up leftover overripe bananas.

Best served warm with vanilla ice cream

A must for every Easter lunch

Like Starbucks only better

A simple pound cake recipe with cherries

Honey and almonds and a vanilla cream on top

Not yet optimal but already super tasty.

A compact cake ideal for tea or coffee

The Swiss cake classic.

Sweet, sour and a slight kick from Stroh 80, ideal with tea.

The Viennese classic

A birthday classic for the summer

Like from New York, ideal with a quick raspberry sauce

A traditional rice pudding cake with apricot jam and raisins.

Quick to make and irresistible. A Gempen classic

Late summer sweetness

Homemade key lime pie

Can't be missing from easter lunch

A Viennese chocolate cake classic.

Good crust, soft centre with a little coffee flavour