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Ingredients
10 g
Butter
100 g
Rice, short grain (e.g.: Arborio)
330 mL
Milk
1 tbsp
Sugar
1 pinch
Salt
1/4 tsp
Vanilla extract (optional)
On the Plate:
25 minInstructions
- Melt the butter in a pan and add the rice. Leave to brown for a few minutes.
- Add the milk, sugar, salt and vanilla extract.
- Bring the milk to the boil and then simmer for approx. 20 minutes on a low heat with the lid on.
- Serve with cinnamon and sugar or a jam. (e.g: Anna's plum jam
Last modified: Jan 04, 2024, 06:15 PM