Gingerbread spice

Ingredient 🎄

Gingerbread spice

Better homemade

Season:

October - December

Keywords:

Christmas Spices Spice mix Gingerbread Germany Switzerland Austria Baking

Portions:

22 g Gewürz

Adjust Amount:

Ingredients

4 g

Anise, whole

4 g

Fennel seeds

2 g

Cloves, ground

2 g

Ginger, ground

4 g

Coriander, ground

2 g

Nutmeg, ground

8 g

Cinnamon, ground

On the Plate:

10 min

Instructions

Optional: toast the whole spices in a pan (heavier ones first, lighter ones afterwards)
Finely grind the unground spices in a mortar or coffee grinder.
Mix everything together. Pack airtight and consume within ~3 months.

Last modified: Dec 19, 2023, 03:46 PM