Cucumber raita

A refreshing yoghurt sauce with cucumber that goes well with many Indian dishes

Season:

June - September

Keywords:

India Cucumber fresh Yoghurt Asia

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Ingredients

1

English cucumber, without seeds

100 g

Yoghurt

1 pinch

Cayenne

1 pinch

Cumin

1 Splash

Lemon

Salt, as required

Instructions

Cut the cucumber in half and remove the seeds with a spoon.
Finely grate the cucumber and mix with the rest. Flavour with salt.
Serve in the fridge, preferably with chicken biryani or similar Indian dishes.

Last modified: Nov 02, 2023, 10:33 AM