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Ingredients
100 g
Ginger, fresh
1/4 tsp
Turmeric
2
Juice of one lemon
100 mL
Water
1 tbsp
Honey
1 pinch
Cayenne pepper
On the Plate:
15 minInstructions
- Peel the ginger and cut into small pieces.
- Place the ginger, turmeric, lemon juice, water, honey and cayenne pepper in a blender jug and puree for approx. 3 mins. until smooth. Pour the liquid through a fine sieve and pour into small shot glasses or small bottles.
Last modified: Mar 30, 2025, 04:52 PM