Portions:
4 portions as a side dishAdjust Amount:
Ingredients
400 g
Carrots
1
Apple
2 tbsp
Apple or white wine vinegar
2 tbsp
Olive oil
1 tbsp
Lemon juice
Pepper
Salt
On the Plate:
15 minInstructions
- Peel and finely grate the carrots. Do the same with the apple.
- Mix the vinegar, lemon juice and olive oil into a vinaigrette and stir well.
- Season with salt and pepper to taste.
Last modified: Jul 09, 2023, 03:12 PM