Ingredient 🍽️
7-minute egg
For an egg with a soft yolk but firm egg white. Simple really, but you never know...
Keywords:
Portions:
1 eggAdjust Amount:
Ingredients
~400 mL
Water
1
Egg
Instructions
- Bring a small pan of water to the boil.
- Add the egg to the boiling water Reduce the heat to low to medium.
- Simmer for 7 minutes.
- Tip out the hot water and rinse the egg with cold water for 1-2 minutes.
- Pour into an egg cup, decant and enjoy with salt.
Last modified: Mar 30, 2025, 05:18 PM